Cooking for a Cause

Cooking for a Cause

Last week, I participated in a fundraiser for our local soup kitchen. My role was to  plan and cook a meal for 35 people. The catch here is that the recipes needed to simulate meals that the soup kitchen could then take and use to serve to their...
Sweet Potato Shepherd’s Pie

Sweet Potato Shepherd’s Pie

Early this morning, I took some grass fed ground beef out of the freezer to defrost. I wasn’t really sure what I would make with it, but figured at the very least burgers would work for dinner. Then after a full day, all of the sudden it was 5:45 pm. My husband was...